pepperoni bread recipe food network

Yeast salt shaved Parmesan cheese sugar spinach warm water and 7 more. Add to the bottom of a 9.


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Remove the plastic cover and smell the funky fermented aroma and appreciate the bubbles.

. Directions In a large bowl whisk together the flour salt and yeast. Step 1 For the pizza dip. Remove to a large cutting board to set for about 3 - 5 minutes before cutting to serve.

In a medium bowl whisk eggs Parmesan cheese and Italian seasoning. Arrange pepperoni mozzarella cheese. Spread it onto the bread.

I love serving this stuffed bread as an appetizer on holidays game days and for New Years Eve. Brush dough with beaten egg. Heat the olive oil in a skillet over medium-high heat.

Bake for 20 - 25 minutes or until lightly golden. It good to make the slices thin so when you go to roll the bread up it roll up better. Prepare roll mix according to package directions letting rise only once about 1 hour.

Preheat the oven to 450 degrees F. Preheat oven to 350 degrees F 175 degrees C. Lightly grease a baking sheet.

Brush completely over the Pepperoni Bread. Arrange pepperoni slices over rolled-out bread dough. Brush dough with beaten egg.

Spinach Pepperoni Bread 365 Days of Baking and More. Preheat oven to 375 degrees F 190 degrees C. Its a perfect party food but also a great lunch or snack.

Mix the butter sugar and garlic together. Bake according to the directions above. Lightly grease a baking sheet.

Place the slices of the fresh mozzarella over the dough. Bake at 350 degrees about 4 minutes until. Sprinkle one-third of the.

On a lightly floured surface roll out bread dough into an 8 x 14-inch rectangle. Learn how to cook great Pepperoni pizza bread food network kitchen food network. In a large skillet brown the pork sausage and pepperoni and drain well.

Step 1 Preheat oven to 375 degrees F 190 degrees C. Pepperoni pizza bread food network kitchen food network recipe. Arrange pepperoni mozzarella cheese.

Step 2 Put the ricotta cream cheese sour cream oregano and 1 cup of the mozzarella in a bowl and mix. Advertisement Step 2 Roll frozen bread dough out into a rectangle. DIRECTIONS Saute pepperoni and peppers in small amount of oil until tender.

Brush prepared egg mixture evenly over rectangle reserving about 3 tablespoons. Top the cooked pizzas with the basil leaves. Mix in the garlic powder and Italian seasoning.

Roll out dough divided to cover two cookie sheets. Drizzle with the olive oil and sprinkle with salt and pepper. Add the ground beef red pepper flakes and salt and pepper and sauté until the beef is no longer pink.

Line a large baking sheet with parchment paper. Layer the pepperoni on top the mozzarella. Roll the bread up and place onto a cookie sheet.

Add the water and stir with a stiff rubber spatula until. This Three Cheese Pepperoni Bread recipe also known as pepperoni stromboli is easy to make as you put it together with pizza or bread dough. In a microwavable-safe bowl melt the butter for about 30 seconds.

Roll frozen bread dough out into a rectangle.


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